gado gado
June 17, 2008
My husband loves peanut sauce! He loves it in his french fries, satay (sate) chicken, siopao ( or bapao, steamed buns with filling such as chicken or pork) and his most favorite is ‘gado-gado’. That’s typcial Dutch boiled mix vegetables with plenty of peanut sauce on top! When I first got here (Holland) I thought to myself ‘what’s the fuss?’ when we first went out to dine at my father in law and husband’s favorite Indonesian restaurant. They were raging about how ‘nice’ their gado gado was. I tried to hide my disappointment when it finally served on our table because really, it was just what I mentioned above. the restaurant’s peanut sauce didn’t entertained my palate.
If you wanna try it, just boil veggies like cauli flower, beans, carrots, cabbage, also boil some eggs that you top on the sauce. the peanut sauce was commercial bought since this was a quick fix I made during an unplanned menu. I much prefer it with my home-made peanut sauce.
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Posted in vegetables
alam
June 22nd, 2008 at 8:34 am
nagawa ko yung kikkoman fish, kasi tagal na ng kikkoman ko sa cupboard di ko alam gagawin, , il try this one too.
offtopic, sis, favor naman pa edit ng URL ko sa link mo, got my own dotcom na kasi e, thx.
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June 26th, 2008 at 9:35 am
I like gado gado. The last time I made it,I spent the most time cutting up those vegetables. Oops, I used bottled peanut sauce that time.
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June 28th, 2008 at 7:44 pm
Just hopping over from your other blog and was thinking: it was on this blog we first met?
Probably course I’m a Norwegian and love food - this one looks yummy
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July 10th, 2008 at 6:09 pm
your peanut sauce looked way better! i feel hungry just looking at the food!
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