Simple crunchy pork (lechon kawali) combined with one of my favorite veggies. brocolli. Adapted the idea from a thai dish called Moo Krob -Moo means pork, Krob means crunchy. I’ve both used ‘regular’ brocolli and the thai brocolli (kale)

I’ve used the filipino way of preparing crunchy pork by using pork belly complete with skin […]

Posted in pork, thai recipe 12 Comments »

I love sizzling plates! Normally, this dish is best served sizzling on a metal plate. But if you’re like me who’s without it, just serve it straight from the pan, it’ll taste just the same, lekker![good] (ah, don’t mind me, I’m just ‘loving my own‘ )
This was the third dish that I’ve made for […]

Posted in pork, thai recipe 5 Comments »

Christmas 2005 dinner was quiet, well…not that it was not the past 5 years, but since there are only 3 of us in this small family (husband, dad-in-law and me) it’s always been a challenge to come up with an idea to at least ’spice up’ the christmas dinner table
so I thought of inviting […]

Posted in beef, mihoen | noodles, pork, seafood, spicy, thai recipe, vegetables 17 Comments »

Haven’t been cooking lately because I’m on a diet :melodramatic DIET which of course would never work for someone like me whose prime hobby is eating…yelp! One disadvantage of food blog hopping is that I am seeing and learning too much of too delicioso recipes that make me wanna try and cook them all..stop […]

Posted in pork 10 Comments »

then this happens..I forgot that my foodblog has been existing for a year now :duh (sorry baby, happy blogsary to you :hug )
I can still remember being adamant starting this blog for I always thought that cooking was my waterloo not to mention that I hated measuring ingredients! But seeing the wonderful blogs of stel, […]

Posted in pork 16 Comments »

My husband loves Tocino (cured pork) that I’d always prepare it when he requests for it. One time, I remembered tasting my mother’s hamonado which is also cured pork but with extra taste combined so I thought why not make it instead. This was my first attempt and I made it as simple as I […]

Posted in mothers recipe, pork 16 Comments »

The mood to cook thai dishes struck me and I’d like to share with you in this post, Thai Omelette. Normally, the thais prepared this without bell pepper and carrot, I just added them since they were just lying in my ref.
Kai Jeeo Moo Sab ( thai omelette with pork)

2 persons
- 300 grams minced pork […]

Posted in pork, thai recipe 14 Comments »