I guess this was one coconut dessert that I really love. Not just the coconut pudding that you can eat but also the steamed pumpkin that was used to house the pudding. Glorious dessert!
This was steamed for an hour. And this wasn’t prepared by me but by the Sofitel Hotel (HuaHin Thailand) Thai chef who […]

Posted in dessert, thai recipe 5 Comments »

There are many available online stores that people are becoming more and more dependent to online purchasing. Because it’s a lot easier, relaxed and really stress free. Even during the crazy holidays seasons, some people actually prefer online shopping than fighting huge crowd in any malls. Online shopping doesn’t restrict solely on fashion such as […]

Posted in buzz No Comments »

This I made during an attempt to eat ‘healthy’ . Like I said on my previous entry, I have been eating loads of junk food lately that I really should focus on preparing food such as this. Once in a while I do get this urge to make something good for the body such as […]

Posted in buzz, seafood, starter 3 Comments »

Lately I have not really been cooking. Simply because my husband and I always seem to choose bread and cold cuts both for lunch and dinner. At the end of the day especially when we are both tired from work, bread is always an easy choice. But I have a secret that my husband musn’t […]

Posted in chitchat, cook's off 2 Comments »

Morning is the only time in a day when my husband and I can sit down before starting our work to converse about the latest current events over our cups of coffee. This is also the favorite time of our dog because he gets morning attention and be with us or rather silently sitting […]

Posted in chitchat, cook's off 1 Comment »

Dear Ms. Helen Estrellado, Leng, JMoM and Girlie, my apology for the recipe delayed. Like I explained on my previous entry, blogging was the last thing in my mind the past days because of a death in the family. But I am back and I hope you like this fish recipe.
Serves 4

4x 200g/ […]

Posted in Jamie Oliver, seafood 2 Comments »

Here’s another fries sauce that is popular around here, and also happens to be my husband’s favorite. Patat met pindasaus. That’s fries with peanut sauce.
In the beginning I found it a bit revolting because of the color and the thought of peanut on fries. But guess what? I think now, it’s one smart sauce to […]

Posted in cook's off 1 Comment »